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Small kitchen remodeling · Sacramento

Make your small kitchen easier to use.

Understand the layout before cabinets are ordered and construction begins.

Can you pass when the dishwasher is open? Where will you prepare dinner? Will the refrigerator door open fully? At US Construction Remodeling Corp., we plan the room around the tasks you do every day, then help you compare the choices in measured drawings and 3D.

Three dimensional view of the L-shaped small kitchen studyThe same 90 by 120 inch room shown in Option B below. The sink and dishwasher occupy the window wall, the range is on the left, and the refrigerator remains beside the entrance on the right.OPTION B · L-SHAPED STUDY
Digital design study. This 3D view uses the same room and appliance positions as Option B below.

Start with your routine

What makes your kitchen feel too small?

A useful plan begins with the moments that frustrate you. Choose the three problems you most want to solve.

There is nowhere to prepare a meal.

The coffee maker, drying rack and small appliances occupy the counter. We look for a continuous preparation area and decide which everyday items need a permanent home.

Everything fits, but doors collide.

A refrigerator handle catches a wall, an open drawer meets the oven, or the dishwasher blocks the passage. We test the room with doors and drawers open as well as closed.

Storage is hard to reach.

The corner holds things you cannot easily retrieve, or dishes live far from the dishwasher. We arrange storage around what you use, how often you use it and where you need it.

Measure before selecting

What should the measured plan include?

A rough sketch starts the conversation. Ordering requires the actual room, finished surfaces and exact products to agree.

The room as it is built

Check wall lengths at relevant heights, corners, ceiling changes, soffits, windows, door trim and existing plumbing, electrical and ventilation locations. Uneven walls affect fillers, cabinet alignment and countertop fit.

The room after finishes are installed

Include floor and wall finish thickness, cabinet ends, fillers, countertop overhangs and handles. A cabinet run that fills every inch on paper still needs room for installation and usable doors.

The selected appliances in use

Review each model’s installation instructions, door and drawer travel, hinge clearances, ventilation space and the delivery route. GE’s measuring guide explains why width, height and depth are only the starting measurements. Read GE’s appliance measuring guide.

One room, two choices

What changes when we compare two layouts?

This 7 ft 6 in × 10 ft design study keeps the room, window, entrance, range and refrigerator positions fixed. It compares keeping the sink on the side wall with moving it to the window wall.

Option A: galley kitchen planIllustrative 7 foot 6 inch by 10 foot room. Entry and window stay fixed. Counters face each other across a 42 inch work aisle; the sink and dishwasher sit on the left. Range and refrigerator remain in the same locations.SINKDWFRIDGEROOM WIDTH: 90 INENTRY: 36 IN42 IN AISLE

Option A

Keep the galley arrangement

Two facing cabinet runs retain more countertop and cabinet space. The study’s 42 inch aisle needs to be reviewed with the dishwasher and refrigerator open, and with the people who will use it.

Option B: L-shaped kitchen planIllustrative 7 foot 6 inch by 10 foot room. Entry and window stay fixed. Sink and dishwasher move to the window wall; removing the opposing counter opens the center. Range and refrigerator remain in the same locations.SINKDWFRIDGEROOM WIDTH: 90 INENTRY: 36 INOPEN CENTER

Option B

Open the center with an L-shaped plan

Moving the sink and dishwasher to the window wall connects preparation to the corner counter. Removing the opposing cabinet run opens the center and reduces storage. Plumbing relocation and the new cabinet arrangement become part of the comparison.

Digital design and visualization study. These room and appliance dimensions illustrate the comparison; your layout follows site measurements, selected products and your household’s needs.

On a small screen, swipe the table to compare both options.

Compare the benefit and the work behind each option
DecisionOption A: galleyOption B: L-shaped
PreparationLong counter across from the sink; food preparation crosses the aisle.Corner preparation area connects the relocated sink and range.
StorageMore base cabinets on the opposing wall.Fewer base cabinets; assign their contents to the remaining storage.
MovementTest the passage with facing doors and drawers open.More open space above the refrigerator; the entrance still needs an operating check.
ConstructionTest improvements while retaining the sink position.Compare plumbing relocation, wall and floor repairs, and cabinet changes.

Test the open position

Can someone move through while you use the appliances?

We mark the space occupied by doors, drawers and handles on the plan. Then we consider where you stand to load, unload, reach and turn.

Check the kitchen with the dishwasher openA plan diagram separates a closed dishwasher, its open door and the remaining passage to the facing cabinet. Exact dimensions come from the selected model and measured room.DISHWASHERCLOSED POSITIONOPEN DOORCHECK MODEL
Test the opening envelope: the space occupied by a door, handle or drawer while you are using it. Check the passage that remains and where another person will stand.

Include a refrigerator door opened far enough to remove its drawers, a dishwasher ready to unload, and an oven door in use. Place nearby handles and room doors in the same review.

Your designer’s role

Which choices should we help you make?

Every extra cabinet, seat and appliance takes space from something else. We help you see that tradeoff before it becomes a construction decision.

Tall pantry or more preparation counter?

A pantry can organize food and small appliances, but it occupies wall space that could support a working counter. Bring an inventory so the choice reflects the items you actually keep.

Island, peninsula or an open center?

Compare cooking space, seating, an open dishwasher and the route through the kitchen together. A smaller table or an open center may serve the room better than a fixed island.

More cabinet doors or easier access?

Review shelf depth, drawer interiors, pullout clearances and reachable heights. Corner hardware has its own usable capacity and access requirements. Compare the actual product, not just a drawing of its front.

See the decisions together

How can 3D and VR help you choose?

Our design team uses Revit, 3ds Max and Unreal Engine to bring the proposed layout, cabinets, finishes and lighting into one review.

Walk through the routines you care about

Look from the entrance, preparation counter and cooking position. Discuss groceries arriving, washing and chopping food, unloading dishes, and two people sharing the kitchen.

Compare views and reach

Review cabinet heights, the refrigerator’s visual presence, the view into the room and where everyday items will be stored. With VR, we can discuss the design from the positions where you will use it.

Connect the view to the order

We coordinate the selected option with measured plans, cabinet elevations, appliance specifications and physical samples. Review colors in your kitchen’s daylight and evening light before final selections.

Completed Roseville kitchen showing the sink, adjacent countertop and cabinet arrangement
Our completed Roseville kitchen. The relationship between the sink, working counter, cabinetry and lighting is part of the design conversation. View the Roseville project.

Make each inch useful

Which space-saving ideas are worth testing?

Choose the idea for the job it needs to do and review what it changes elsewhere.

Drawers near preparation and cooking

Place utensils, bowls and cookware where they are used. Compare internal dimensions and the room needed to open a drawer while someone stands at the adjacent counter.

Shallow or selected tall cabinets

Shallow storage can keep small items visible without projecting as far into the room. Tall storage increases capacity, while frequently used items still need a comfortable reachable home.

Compact appliances and a clear counter

Compare capacity with your household’s cooking habits. Decide where a mixer, coffee maker and toaster will live, and which should be stored between uses.

Lighting and finishes reviewed together

Plan light on the preparation surface and consider shadows from your body and upper cabinets. Compare cabinet and countertop samples in the room. For open shelving, include the cleaning and exposure of the items you display.

Approve the connected plan

What should be settled before cabinets are ordered?

Our design and construction review connects the choices that will be installed together.

  1. Measured layout and elevations. Confirm cabinet widths, heights, fillers, end panels and finish dimensions.
  2. Exact appliance models. Coordinate openings, ventilation, hinges, connections and the delivery route.
  3. Daily use. Check preparation space, open doors and drawers, circulation and storage access.
  4. Finish and lighting selections. Review physical samples, handles, counter edges, fixture locations and controls.
  5. Construction and budget. Include utility changes, ventilation, floor and wall work, installation and any required permit path in the selected scope. Confirm product availability and delivery timing before setting the demolition date.

Organize the cabinet scope

What needs to be counted in your cabinet project?

Once the layout is chosen, organize cabinet fronts, panels, hardware and finish work. Your price depends on the selected products and installation scope.

Small kitchen questions

What else should you know before starting?

Practical answers for your layout and project review.

How do I start planning a small kitchen remodel?

Identify the three things that make the kitchen difficult to use. Send photos, rough room measurements and the appliances you want to keep. We can use that starting point to discuss a measured layout, storage priorities and the changes worth comparing.

Is an island a good idea in a small kitchen?

An island earns its place when the room still supports cooking, appliance doors, seated diners and circulation. We compare it with a peninsula, a movable table or an open center. The right option depends on the measured room and your daily use.

Do I need to move the sink or appliances?

Start by testing a layout that keeps existing connections. Compare a second option when relocation could improve preparation space or circulation. Review the benefit alongside plumbing, electrical, ventilation, wall and floor work before choosing.

Can 3D or VR help us compare kitchen layouts?

Yes. Our team uses Revit, 3ds Max and Unreal Engine to help you review the proposed kitchen. In a 3D or VR review, we discuss views, counter placement, storage and movement from the positions where you will use the room. We coordinate the design with measured drawings, exact appliance specifications and physical finish samples.

How can I add storage without losing preparation space?

Inventory the items you use and assign them to the place where you need them. Compare drawers, a shallow pantry, selected tall cabinets and corner storage. Count the clear internal space and access as well as the number of cabinet doors.

What should be checked before cabinets are ordered?

Review room measurements, cabinet elevations, fillers and end panels, exact appliance models, door and drawer operation, storage, lighting, finish samples and utility changes. The selected cabinet plan and product specifications should agree before the order is placed.

What affects the cost of a small kitchen remodel?

Cabinet construction, finishes, appliances, countertop fabrication, installation access and changes to plumbing, electrical, ventilation or walls shape the scope. We compare the selected layout and products together so you can understand the price of the choices you approve.

About the authors

Who wrote this guide?

Our Chief Designer wrote this guide, and our general contractor reviewed it.

Written by Emin

Chief Designer

Emin is the Chief Designer at US Construction Remodeling Corp. Emin leads client design meetings, measured layouts and 3D visualization in Revit, 3ds Max and Unreal Engine, and uses AI tools to speed up design and project planning.

Reviewed by Umit Sahin

General Contractor

Umit Sahin is a general contractor at US Construction Remodeling Corp. and oversees construction, permits, and inspections on our projects.

Start with what needs to work better

Let’s plan your small kitchen.

Send photos, rough measurements, the appliances you want to keep and the three problems you most want to solve. We can discuss the layout and the next steps for your Sacramento kitchen.

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